Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/9522
Title: | Examen de Procesamiento de Carnes del 2009-2s de la 2° evaluación |
Authors: | Caceres Costales, Patricio Javier |
Keywords: | PROCESAMIENTO DE CARNES |
Issue Date: | 18-Mar-2010 |
Abstract: | Examen de PROCESAMIENTO DE CARNES del 2009-2S de la 2° Evaluación |
URI: | http://www.dspace.espol.edu.ec/handle/123456789/9522 |
Appears in Collections: | Exámenes - FIMCP |
Files in This Item:
File | Size | Format | |
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20092SFIMP084741_2.DOC | 26.5 kB | Microsoft Word | View/Open |
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