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| dc.contributor.author | MOLESTINA GARCIA JOSE LUIS | |
| dc.date | 12/02/2020 | |
| dc.date.accessioned | 2020-02-12T20:59:10Z | |
| dc.date.available | 2020-02-12T20:59:10Z | |
| dc.date.issued | 2020-02-12 | |
| dc.identifier.uri | http://www.dspace.espol.edu.ec/xmlui/handle/123456789/49182 | |
| dc.language | spa | |
| dc.language.iso | spa | |
| dc.publisher | ESPOL | |
| dc.rights | openAccess | |
| dc.title | EXA-2019-2S-ALIMENTOS Y BEBIDAS I-2-Mejora.pdf | |
| dc.type | Learning Object |
