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Browsing by Subject Los análisis mostraron una presencia de ácidos grasos de gran importancia como el ácido palmítico
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Showing results 1 to 1 of 1
Issue Date
Title
Author(s)
2022
Caracterización fisicoquímica de la borra del café tostado y molido con enfoque al aprovechamiento en el sector productivo
Rendón Morán, Michael , Director
;
Aguilar Arcentales, Clara Abigail
;
Chamba Betancourt, María Cristina
