Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/15807
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Burgos, Luis | - |
dc.date.accessioned | 2011-04-08 | - |
dc.date.available | 2011-04-08 | - |
dc.date.issued | 2011-04-08 | - |
dc.identifier.uri | http://www.dspace.espol.edu.ec/handle/123456789/15807 | - |
dc.language.iso | spa | en |
dc.rights | openAccess | - |
dc.subject | ESTERO SALADO | en |
dc.title | Evaluación de las condiciones físicas, químicas y microbiológicas de las aguas en un tramo del estero saldo -el muerto2009 | en |
dc.type | Presentation | en |
Appears in Collections: | Ponencia |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
DR. LUIS BURGOS - INOCAR.pdf | 3.23 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.