Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/35347Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | GALARZA ROMERO LUIS LENIN | - |
| dc.date | 05/09/2016 | - |
| dc.date.accessioned | 2016-09-05T22:49:04Z | - |
| dc.date.available | 2016-09-05T22:49:04Z | - |
| dc.date.issued | 2016-09-05 | - |
| dc.identifier.uri | http://www.dspace.espol.edu.ec/xmlui/handle/123456789/35347 | - |
| dc.language | spa | - |
| dc.language.iso | spa | - |
| dc.publisher | ESPOL | - |
| dc.rights | openAccess | - |
| dc.title | EXA-2016-1S-MICROBIOLOGÍA DE ALIMENTOS II-1-2Par.pdf | - |
| dc.type | Learning Object | - |
| Appears in Collections: | Exámenes | |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| EXA-2016-1S-MICROBIOLOGÍA DE ALIMENTOS II-1-2Par.pdf | 126.06 kB | Adobe PDF | View/Open |
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