Skip navigation
Home
Browse
Communities
& Collections
Browse Items by:
Issue Date
Author
Title
Subject
Help
Language
English
español
Sign on to:
My DSpace
Receive email
updates
Edit Profile
DSpace en ESPOL
Search
Search:
All of DSpace
Unidades Académicas
Facultad de Ingeniería en Mecánica y Ciencias de la Producción
Tesis de Alimentos
for
Current filters:
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Start a new search
Add filters:
Use filters to refine the search results.
Title
Author
Subject
Date Issued
Has File(s)
???jsp.search.filter.original_bundle_filenames???
???jsp.search.filter.original_bundle_descriptions???
Equals
Contains
ID
Not Equals
Not Contains
Not ID
Results 1-3 of 3 (Search time: 0.002 seconds).
previous
1
next
Item hits:
Issue Date
Title
Author(s)
2016-07-26
Obtención de bebida fermentada tipo yogurt a base de extracto de arroz pulido (Oryza sativa).
Cevallos, Juan Manuel
;
Lucas Hidalgo, Fausto Jose
2016-07-19
Caracterización Tecno-Funcional del Extracto Proteico del Salvado de Arroz.
Vasquez Veliz, Grace Katherine
;
Herrera Saenz, Paulina Del Rocio
2016-07-19
Caracterización Tecno-Funcional del Extracto Proteico del Salvado de Arroz.
Vasquez Veliz, Grace Katherine
;
Herrera Saenz, Paulina Del Rocio
Discover
Author
2
Herrera Saenz, Paulina Del Rocio
1
Lucas Hidalgo, Fausto Jose
Subject
2
SALVADO DE ARROZ
1
BEBIDA FERMENTADA
Date issued
3
2016