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Unidades Académicas
Facultad de Ingeniería en Mecánica y Ciencias de la Producción
Tesis de Maestría en Gestión de Procesos y Seguridad de los Alimentos
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2021
Propuesta de una estrategia de mejora en los tiempos de respuesta del proceso de emisión del certificado sanitario de productos alimenticios dentro de una entidad reguladora
Da Silva Saralegui, Leonardo
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Pérez S., Cinthia, Directora
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Herramientas de manufactura esbelta
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2021