Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/5568Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Olivares Ampuero, Abel | - |
| dc.date.accessioned | 2009-06-24 | - |
| dc.date.available | 2009-06-24 | - |
| dc.date.issued | 2005 | - |
| dc.identifier.uri | http://www.dspace.espol.edu.ec/handle/123456789/5568 | - |
| dc.language.iso | spa | en |
| dc.rights | openAccess | - |
| dc.subject | SISTEMA DE CONTROL | en |
| dc.subject | COCINADO DE ATUN | en |
| dc.subject | PLANTA ENLATADORA LOCAL | en |
| dc.title | Viabilidad técnica y económica de la instalación de un sistema de control para el cocinado de atún en una planta enlatadora local | en |
| dc.type | Presentation | en |
| Appears in Collections: | Presentaciones de Tesis - FIMCP | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Presentacion de la tesis.ppt | Presentación de Tesis | 10.66 MB | Microsoft Powerpoint | View/Open |
| Presentacion de la tesis.pptx | Presentación de Tesis | 10.94 MB | Microsoft Powerpoint XML | View/Open |
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