Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/6474Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Bistolfi Daga, Eliana Susana | - |
| dc.contributor.author | Viteri Chávez, Karina Elizabeth | - |
| dc.contributor.author | Romero Zambrano, Gabriela Catherine | - |
| dc.date.accessioned | 2009-08-12 | - |
| dc.date.available | 2009-08-12 | - |
| dc.date.issued | 2009-08-12 | - |
| dc.identifier.uri | http://www.dspace.espol.edu.ec/handle/123456789/6474 | - |
| dc.language.iso | spa | en |
| dc.rights | openAccess | - |
| dc.title | Propuesta de creación de una nueva línea de aderezos a base de yogurt para industrias lácteas toni en Guayaquil | en |
| dc.type | Presentation | en |
| Appears in Collections: | Presentaciones de Tesis - FCSH | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| CALCULOS_Y_EEFF.xls | 1.84 MB | Microsoft Excel | View/Open |
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