Please use this identifier to cite or link to this item:
http://www.dspace.espol.edu.ec/handle/123456789/20824Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Rodríguez Villón, José Luis | - |
| dc.date.accessioned | 2012-05-09 | - |
| dc.date.available | 2012-05-09 | - |
| dc.date.issued | 2012 | - |
| dc.identifier.uri | http://www.dspace.espol.edu.ec/handle/123456789/20824 | - |
| dc.language.iso | spa | en |
| dc.rights | openAccess | - |
| dc.subject | Camarón | en |
| dc.subject | Control de procesos | en |
| dc.subject | Congelación del camarón | en |
| dc.subject | Análisis costo-beneficio | en |
| dc.subject | Salmuera | en |
| dc.subject | IQF | en |
| dc.title | Incremento de la productividad en la congelación de camarón por salmuera IQF | en |
| dc.type | bachelorThesis | en |
| Appears in Collections: | Tesis de Ingeniería Industrial | |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| D-79577.pdf | 1.4 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.